Photo by Kim’s Cooking Now
https://www.allrecipes.com/recipe/238919/stacked-tomato-and-burrata-salad/
Ingredients
- 1 vine-ripened tomato, cored and cut into 1/2-inch slices
- flaked sea salt and freshly ground black pepper to taste
- ¼ cup Burrata cheese, or more to taste
- 1 tablespoon torn fresh basil leaves, or to taste
- 1 tablespoon extra-virgin olive oil
Directions
- Place a tomato slice onto a plate and season with sea salt and black pepper. Spread Burrata cheese over tomato slice, top with torn basil leaves, and drizzle with olive oil. Repeat the layering process with remaining ingredients, finishing with a tomato slice.
