Picture by Allrecipes.com

https://www.allrecipes.com/recipe/276032/pomegranate-spinach-salad/

Ingredients

  • 1 tablespoon butter
  • ⅓ cup sliced almonds
  • ¼ cup vegetable oil
  • 2 tablespoons white sugar
  • 2 tablespoons white wine vinegar
  • 2 tablespoons cider vinegar
  • 1 tablespoon sesame seeds, toasted
  • 1 ½ teaspoons poppy seeds
  • 1 teaspoon minced onion
  • ⅛ teaspoon paprika
  • 1 (10 ounce) package fresh spinach
  • ½ cup pomegranate arils
  • 1 tablespoon toasted sesame seeds

Directions

  • Step One: Melt butter in a small saucepan over medium heat. Add almonds; cook, stirring frequently, until lightly toasted.
  • Step Two: Whisk oil, sugar, vinegars, sesame seeds, poppy seeds, onion, and paprika together in a bowl for the dressing.
  • Step Three: Toss spinach, toasted almonds, and pomegranate arils together in a large bowl. Drizzle with dressing and toss to coat.